Fried shrimp balls
Summary: The main varieties cover various high-quality production areas and imported specialty fruits and vegetables across the country.
Keywords: frozen food
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DESCRIPTION
1. Shrimp is rich in nutrition, and its meat is soft and easy to digest. It is excellent food for people who are weak and need recuperation after illness.
2. Shrimp is rich in magnesium, which plays an important role in regulating heart activity and can well protect the cardiovascular system. It can reduce blood cholesterol content, prevent arteriosclerosis, and dilate coronary arteries, which is conducive to preventing hypertension and myocardial infarction;
3. Shrimp has a strong milking effect, and is rich in phosphorus, calcium, especially for children and pregnant women.
4. Scientists at Osaka University in Japan have found that astaxanthin in shrimp helps eliminate the "jet lag" that results from jet lag.
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