(1) Mix glutinous rice flour and japonica rice flour, add appropriate amount of water, rub into powder, divide into several blanks for use; White sugar into the pot, add a little cold water to cook sugar juice; Put the oil in the clean pan until smoke is seen, remove the pan from the heat, add the cooked sugar juice, and then bring it back to the fire, then put the green billet into the pan one by one, until the flour billet is sticky with sugar juice in the oil and rises to the surface of the oil, remove and drain the oil;
② Take another container, pour the fried sesame, put the fried sesame ball into the sesame can be covered.