Fried combination

Summary: The main varieties cover various high-quality production areas and imported specialty fruits and vegetables across the country.

Fried combination

Keywords: frozen food

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Flying frozen food

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DESCRIPTION

Fried food is one of the traditional food in China, which produces polycyclic aromatic hydrocarbons after frying. [1] No matter it is fried twist, fried spring rolls, fried croquettes, fried dough sticks, fried pancakes and noodles for breakfast every day, French fries, fried bread, fried chicken wings in foreign fast food that children like to eat, potato chips and fried biscuits in snacks, they are all fried food.
Fried food because of its crispy, delicious aroma, can improve the appetite, loved by many adults and children, but often eat fried food is very bad for health.

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Vegetable spring roll

Spring roll, also known as spring cake, spring plate, pancake. It is a traditional food in Chinese folk festivals, popular all over China, especially in Jiangnan and other places. In south China, Spring rolls and sesame dumplings are eaten instead of dumplings during the Spring Festival. And in Zhangzhou area Qingming Festival also eat spring rolls, folk in addition to their own food, often used for guests. Spring roll has a long history, evolved from the ancient spring cake.

Roast duck cake

Take an appropriate amount of flour (fine powder can be) with boiling water into a snowflake shape, add a little cold water and dough, knead into a smooth dough, cover the plastic wrap and wake up for 20 minutes (15 minutes can be proved in practice).

Sesame ball

Take another container, pour the fried sesame, put the fried sesame ball into the sesame can be covered.

Lotus leaf cake

Lotus leaf cake is a characteristic traditional pasta in Chengde City, Hebei province. The cake is as thin as paper, soft and white. It is elastic to chew. When eating, it is rolled with scallion and sauce. Fried chicken or shredded roast duck wrapped in lotus leaf cake is also served at the feast, supplemented with sweet soy sauce and scallions.

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Our business scope is: production of frozen food (operated with a license); Acquisition of vegetables and fruits; Manufacturing and sales of chemical fiber thread and clothing thread; Import and export of goods; Preliminary processing of vegetables.